Maharashtrian food reflects a lot about the culture of the state and represents great variations. Maharashtra food is irresistible and has its distinctness. So if you are about to get married and planning to have a Maharashtrian wedding, here, we shall be discussing some of the best Maharashtrian dishes that you must include to your Maharashtrian wedding menu.
Made of Kokum, this can be added as a welcome drink at your Maharashtrian wedding as all love it. It is a great way to start the menu and let guests feel refreshed.
It is one of the tastiest Maharashtrian dishes that have found a special place in the wedding menu. These potato and besan fried balls make for a great appetizer.
See also: Must Savour Gujarati Wedding Food That Tickles Your Taste Buds
Another signature food is Vada Pav, and this can be happily added in the wedding menu to give an extra edge. Just a bite of the tender paw with excellently cooked vada inside it is all that is needed to set the festive mood right.
It is a finger-licking rich flavored stuffed eggplant dish that is added as a part of the main course. BharliVangi is undoubtedly one of the most favorite authentic Maharashtrian delicacies.
See also: 9 Must-have Delicacies for a Delicious Muslim Wedding Food Menu
It is another popular dish of Maharashtra that makes for a perfect main course at weddings. Masala Bhat is a highly flavored, spicy vegetable polao that adds to the richness of the overall wedding occasion.
One of the most delicate non-vegetarian dishes of the state, this dish is prepared in excellent Kolhapur spices and other unique ingredients. Guests in wedding ceremonies love this mutton white gravy dish.
Yet another non-vegetarian delicacy, this surely will be a hit when added to the wedding menu. It is a spicy mutton gravy preparation that can be served with hot rice or even pieces of bread.
Another mouth-watering delicacy of Maharashtrian weddings is pav bhaji. You are sure to be greeted with the rich aroma of this food at every wedding that you attend in Maharashtra.
A pure traditional dessert, this simple yet highly delectable dish, is what guests love at Maharashtrian weddings. The jaggery filled chapatis are eaten with ghee, Kuri, or even ice-cream.
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The love for this sweet dish made of yogurt and scented with cardamom and saffron is not restricted only to the state but is loved nation wise. It is a defining delicious dish that is included as main desserts in marriages.
So, if it is a Maharashtrian wedding that you are about to visit, be ready to be greeted with most of the above listed delicious dishes to make your experience memorable.
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