Diwali, one of the most celebrated Hindu festivals is just around the corner. This is the time to get ready to party and organise meet-and-greet your friends, family members, colleagues, neighbours and well-wishers.
Preparations for Diwali begin almost a fortnight before. Shopping frenzy is in its earnest, house cleaning is in the full swing, and the kitchen comes alive with the preparation of lip-smacking Diwali snacks and sweets.
If you are looking for some interesting and mouth-watering Diwali snacks options to serve the guests this Diwali, here we share a few amazing snack options that are great in taste and easy to prepare.
While you plan to serve the traditional snacks that your grandmother and mother has taught you, you can also serve snacks that are easy and quick to prepare and are healthier options. With people becoming increasingly health-conscious, these snacks are sure to appeal to their taste buds.
It is a popular Indian street grub. Give a twist to this salty delight by adding tangy imli and coriander chutney, boiled potato pieces, boiled and diced carrots, peas and more to piping hot corn kernels.
Dahi vada has always been an all-time favourite dish in Indian lunch and dinner spreads. Bring a twist to this dish by making vadas from bread and cottage cheese instead of soaked lentils. Garnish with sev and finely chopped coriander leaves and imli chutney.
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It is a highly healthy choice and can be prepared easily with potatoes, coriander, green peas, and spinach. It is slightly barbequed and served with coriander chutney.
It is a very simple, easy and quick snack to be served in your Diwali party. You just need a few lettuce leaves, make a bowl or a cup of them and fill it up with minced, spicy and flavourful cottage cheese. It tastes awesome.
It is a crunchy, delectable, delicacy which is made with marinated shrimp, rolled in flour and fried till golden brown. It is sure to be loved by your friends who love non-veggie delights.