The word dessert comes from the old French word "desservir," which means “to clear the table.” The best thing about desserts is that they instantly lighten up your mood. Be it a festive occasion or a personal celebration, it is the first thing that comes in our mind. Sad or depressed, happy or excited, desserts instantly uplift your mind. From cookies, cakes to pies, there are large varieties of desserts that you can add to your party menu.
Here we present you the top 25 sweets to include to your Indian wedding menu:
What could be better than serving your guests with this fruit cream rice kheer loaded with dry fruits?
One of the most exotic summer desserts, Amrakhand is the dessert made using mango pulp. It is an ideal dessert for your summer wedding.
These Gulab Jamun Cheese cakes are a perfect fusion of modern and traditional dessert and will surely make your guests drool over the taste.
Another exotic dessert to add to your menu, Jalebi is undoubtedly everyone’s favorite. Serve it with rabri and you are the best host already.
The light kheer filled with kheer or the coconut-gur mixture is another delicious delicacy that you must serve your guests.
We have often attended weddings that serve gajar ka halwa, but have you ever heard of gajar ke halwe ke laddoos? If not, try it now and surprise your guests.
This Bengali and Punjabi dessert never fails to win hearts with its mouth-watering flavors and makes for a perfect dessert to serve at your wedding menu.
A traditional Rajasthani delicacy that we all enjoy eating at Diwali, Teej, Rakshabandhan is another must have dessert for your wedding menu.
A velvety Parfait and crunchy Praline, this dessert will make your guests drool over the taste and its rich flavors.