Bengali wedding is a foodie’s dream come true. With a variety of sumptuous dishes being served, you have no other option but to indulge in some mouth-watering feast. In fact, it is not wrong to say your wedding food is one thing that will bond you with your esteemed guests. So remember, your guests might forget the lavish décor & extravagant arrangements, but would never forget the sumptuous feast they had at your wedding.
If you are wondering what delicacies you must add to your Bengali wedding menu, here we present you some Bengali delicacies to drool over:
This is a great appetizer and side dish. Fish cutlets are crispy, spicy and delicious snacks to welcome your guests.
Made of green peas stuffing, Koraishutir Kochuri is all you need to serve your guests with delectable crunchy kochuri.
A traditional Bengali snack, Kabiraji Cutlet is undoubtedly a must-try chicken recipe that will give your taste buds an amazing twist.
Wondering why this kebab called reshmi? These traditional Mughlai has a silky-texture and has a juicy succulence, thus called reshmi kebabs.
Also known as Mishti Pulao, a celebration in Bengal without Basanti Pulao is considered incomplete. So don’t forget to add this sumptuous delicacy to your Bengali wedding menu.
Aloor Dom is a dish with satiating taste and an amazing blend of spices, crisp potatoes and creamy yogurt. It is a must-have delicacy for your Bengali guest and others.
Also Read This: 9 Must-have Delicacies for a Delicious Muslim Wedding Food Menu
A delicious Indian snack, Chilli Phulkopi will become an instant favorite of your guests’ right after the first bite.